FoodTalk is back to it’s usual live running status and Sue Nelson is back from her holidays to join Paul Andrews in the studio. For an alcohol laden special. Listen live here every Thursday at 4pm and again on Monday at midday.

Toast Ale

Julie Prebble’s innovative Toast Ale makes use of waste bread donated from unsold bakery stock and turns it into an entirely new product- a delicious pale ale which gives all profits to food waste charity, Feedback. Amazing stuff. And yes, they do actually toast it all!

Big Juice

Emily Bailey and Jeremy Eames meet Harri Grewal of Big Juice and try their first ever turmeric and wheatgrass shots with surprisingly stimulating effect.

Boozy Udders

Sarah Ward joins our hosts with a variety of exotically flavoured Boozy Udders ice cream. Sue gets to indulge, but poor tea-total Paul misses out on the tasters again. Sorry Paul, at least they look nice! Apparently both Paul and Boozy Udders started out as porn stars, so there’s an area they can bond over! Only joking, inspiration for these tasty tubs actually came from the lovely Nigella Lawson. Interesting stuff.