As food and drink lovers, we couldn’t let Valentine’s Day pass without helping you create some lovely cocktails for a special evening.
Ollie, Sue and Holly swap notes on their favourite cook books and chat to Catherine Conway about zero waste shopping
We’ve done it again…January is just about out of the way so we can get back to eating sweet things now. Creamy ice cream and dark dark chocolate.
Masterchef winner Jane Devonshire cooks her favourite recipes for the FoodTalk presenters
Gordon Davidson from Morocco Gold joins Ross Forder of Halo Burger UK
Jane Peyton teaches us about the School of Booze and Mardi Roberts raises a glass to Ridgeview Wine Estate
Asma Khan, founder of Darjeeling Express, joins us to discuss her story and foodie trends of 2019
What a tasty year it's been and here are our favourite interviews
Catch our interview with William Chase, the man behind Tyrrells and Chase Distillery
We chat with Imran Meza from The Jealous Life and Neil Nugent of Iceland Foods.
Andrew Chesters from Tazaki Foods and Ben Aveling of Radmore Farm Shops are today's guests