Carrington Foods Chillichup
Spice up your life with this lovely tomatoey chilli sauce for dipping or cooking
Dominic Winter started making vegetarian food to sell at food festivals but all his customers were ever interested in, was the chillichup he made to go with it. Well, you can't beat the weight of public opinion and so that's all he does now - makes the most wonderful tomatoey chilli sauce. Paul Andrews loved the whole range. Sue Nelson could barely breathe after tasting the hottest. We also tried some other supermarket chilli sauces but they just didn't have the depth of flavour. Listen to Dominic on the podcast but also visit their website for more information including where to buy chillichup.
