Great British Biscotti
Biscotti with more flavours than you know what to do with
At the FoodTalk Show, it goes with the territory that we try a lot of weird and wonderful stuff – but we hadn’t tried an exciting biscotti, until now.
Paul Rostand has created an amazing product with versatile flavours from Indian Spices to Chocolate Orange. We are no stranger to their brilliant biscotti – they impressed our judges enough to get to the final of our FoodTalk Awards last year.
These need to be tried to be believed – this is not biscotti that you are used to. Find out more by visiting the website and listening back to the podcast.
