Great British Chefs
What do you foodies think of testicles?
Not too many of you will need an introduction to Great British Chefs, especially considering all FoodTalk fans are proper foodies, right?
Ollie Lloyd is CEO of the company who offer a fantastic range of recipe suggestions on their website. They thought it was about time to find out just how clued-up self-professed foodies are. It threw up some interesting results.
The research is well worth an in-depth read, it can be found here. Check out the podcast too, as Sue and Guy debated the key findings with Ollie.
