Keelham Farm Shop
We go behind closer doors at one of the UK’s leading farms, learning everything about auctions, butchery and baking
Nestled in a leafy and rural area of North Yorkshire, just outside of Skipton, is the fantastic Keelham Farm Shop.
We spent a whole day looking at how farming should be done, from sewing seeds to the dinner plate.
From chatting to the owner, Victoria Robertshaw, Sue got to experience all elements of the fantastic Farm Shop. We learn how to judge the price of cows at auction, the process behind the butchery and finally the end product from the bakery.
This is farming and food supply how it should be. If this special episode doesn’t get you passionate about buying British, nothing will.
Find out more about Keelham Farm Shop by visiting their website