Bingham & Jones

Meet the former with chefs with innovation on the brain

We love innovation in food – it’s pretty much what we exist for at FoodTalk HQ. Our awards are innovation-based and we love to speak to the disruptors of the industry.

 As a result, we were delighted to chat to Jonny Bingham and David Jones from the aptly named Bingham & Jones. They are involved in the product development world and work with their clients to create innovative solutions all of the time.

Hear about the fantastic work from the former chefs by taking a look at the website and listening back to the podcast.


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